The most versatile tubular pasta that needs no introduction! Our Elbow Macaroni can be used in almost any pasta sauces or soups.
- Elbow Macaroni is one of the most popular pasta shapes because of its many usages--whether for meaty sauces, baked mac, soups, or salads.
- The ridges help absorb the pasta sauce better.
- Stays firm even when overcooked.
- Good source of energy, dietary fiber and protein.